Olive: 101 Comfort Food Classics

Nonfiction, Food & Drink
Cover of the book Olive: 101 Comfort Food Classics by Janine Ratcliffe, Ebury Publishing
View on Amazon View on AbeBooks View on Kobo View on B.Depository View on eBay View on Walmart
Author: Janine Ratcliffe ISBN: 9781446417997
Publisher: Ebury Publishing Publication: April 24, 2012
Imprint: BBC Digital Language: English
Author: Janine Ratcliffe
ISBN: 9781446417997
Publisher: Ebury Publishing
Publication: April 24, 2012
Imprint: BBC Digital
Language: English

Sometimes you just need something comforting to raise your spirits, to de-stress or indulge. 101 Comfort Food Classics has plenty of uplifting ideas from familiar favourites like Beef in ale with horseradish dumplings, Easiest-ever chocolate fudge cake and Steamed treacle pudding to more exotic, but equally cheering, combinations like creamy Prawn and harissa stew with couscous and Fluffy coconut and lime cake. With speedy suggestions for a quick comfort fix, bowl food to enjoy in front of the TV, meals for relaxed entertaining with friends, and ideas for when only something sweet will do, this book is the perfect companion.

olive is the stylish monthly magazine for food lovers. As well as easy, seasonal recipes, restaurant recommendations and food-focused travel, olive features ethical shopping guidance, unpretentious wine advice and expert cooking tips and techniques from leading chefs Gordon Ramsay and MasterChef's John Torode.

View on Amazon View on AbeBooks View on Kobo View on B.Depository View on eBay View on Walmart

Sometimes you just need something comforting to raise your spirits, to de-stress or indulge. 101 Comfort Food Classics has plenty of uplifting ideas from familiar favourites like Beef in ale with horseradish dumplings, Easiest-ever chocolate fudge cake and Steamed treacle pudding to more exotic, but equally cheering, combinations like creamy Prawn and harissa stew with couscous and Fluffy coconut and lime cake. With speedy suggestions for a quick comfort fix, bowl food to enjoy in front of the TV, meals for relaxed entertaining with friends, and ideas for when only something sweet will do, this book is the perfect companion.

olive is the stylish monthly magazine for food lovers. As well as easy, seasonal recipes, restaurant recommendations and food-focused travel, olive features ethical shopping guidance, unpretentious wine advice and expert cooking tips and techniques from leading chefs Gordon Ramsay and MasterChef's John Torode.

More books from Ebury Publishing

Cover of the book Temper Tantrums by Janine Ratcliffe
Cover of the book Match of the Day 365 by Janine Ratcliffe
Cover of the book Exploring China: A Culinary Adventure by Janine Ratcliffe
Cover of the book 60 Ways To Feel Amazing by Janine Ratcliffe
Cover of the book Satan's Angel by Janine Ratcliffe
Cover of the book B & B Know-How by Janine Ratcliffe
Cover of the book Behind the Black Door by Janine Ratcliffe
Cover of the book Intuition And Beyond by Janine Ratcliffe
Cover of the book Veganeasy! by Janine Ratcliffe
Cover of the book Pies by Janine Ratcliffe
Cover of the book Over The Knee by Janine Ratcliffe
Cover of the book It's Not About Size by Janine Ratcliffe
Cover of the book The Archers: The Ambridge Chronicles by Janine Ratcliffe
Cover of the book Deborah's Discovery by Janine Ratcliffe
Cover of the book Terry Jones' Medieval Lives by Janine Ratcliffe
We use our own "cookies" and third party cookies to improve services and to see statistical information. By using this website, you agree to our Privacy Policy