| Author: | E. L. Currier | ISBN: | 9781446545393 |
| Publisher: | Read Books Ltd. | Publication: | March 23, 2011 |
| Imprint: | Phillips Press | Language: | English |
| Author: | E. L. Currier |
| ISBN: | 9781446545393 |
| Publisher: | Read Books Ltd. |
| Publication: | March 23, 2011 |
| Imprint: | Phillips Press |
| Language: | English |
“Farm Accounting” is a vintage 1924 guide to running a successful and profitable farm, focusing on account keeping. The management of money is one of the most important factors of farming, and this volume aims to walk the reader through what must be done and avoided to ensure fiscal success. “Farm Accounting” will be of considerable utility to prospective and existing farmers alike, and it not to be missed by collectors of vintage farming literature. Contents include: “Inventory and Financial Statement”, “Financial Accounts”, “Cost Accounting”, “Special Problems and Special Records”, and “Laboratory Work in Cost Accounting”. Many vintage books such as this are increasingly scarce and expensive. It is with this in mind that we are republishing this volume now in an affordable, modern, high-quality edition complete with a specially-commissioned new introduction on farming.
“Farm Accounting” is a vintage 1924 guide to running a successful and profitable farm, focusing on account keeping. The management of money is one of the most important factors of farming, and this volume aims to walk the reader through what must be done and avoided to ensure fiscal success. “Farm Accounting” will be of considerable utility to prospective and existing farmers alike, and it not to be missed by collectors of vintage farming literature. Contents include: “Inventory and Financial Statement”, “Financial Accounts”, “Cost Accounting”, “Special Problems and Special Records”, and “Laboratory Work in Cost Accounting”. Many vintage books such as this are increasingly scarce and expensive. It is with this in mind that we are republishing this volume now in an affordable, modern, high-quality edition complete with a specially-commissioned new introduction on farming.
