Biological Measures of Human Experience across the Lifespan

Making Visible the Invisible

Nonfiction, Social & Cultural Studies, Social Science, Anthropology
Cover of the book Biological Measures of Human Experience across the Lifespan by , Springer International Publishing
View on Amazon View on AbeBooks View on Kobo View on B.Depository View on eBay View on Walmart
Author: ISBN: 9783319441030
Publisher: Springer International Publishing Publication: December 21, 2016
Imprint: Springer Language: English
Author:
ISBN: 9783319441030
Publisher: Springer International Publishing
Publication: December 21, 2016
Imprint: Springer
Language: English

This volume explores methods used by social scientists and human biologists to understand fundamental aspects of human experience. It is organized by stages of the human lifespan: beginnings, adulthood, and aging. Explored are particular kinds of experiences - including pain, stress, activity levels, sleep quality, memory, and menopausal hot flashes - that have traditionally relied upon self-reports, but are subject to inter-individual differences in self-awareness or culture-based expectations. The volume also examines other ways in which normally “invisible” phenomena can be made visible, such as the caloric content of foods, blood pressure, fecundity, growth, nutritional status, genotypes, and bone health. All of the chapters in this book address the means by which social scientists and human biologists measure subjective and objective experience.

 

View on Amazon View on AbeBooks View on Kobo View on B.Depository View on eBay View on Walmart

This volume explores methods used by social scientists and human biologists to understand fundamental aspects of human experience. It is organized by stages of the human lifespan: beginnings, adulthood, and aging. Explored are particular kinds of experiences - including pain, stress, activity levels, sleep quality, memory, and menopausal hot flashes - that have traditionally relied upon self-reports, but are subject to inter-individual differences in self-awareness or culture-based expectations. The volume also examines other ways in which normally “invisible” phenomena can be made visible, such as the caloric content of foods, blood pressure, fecundity, growth, nutritional status, genotypes, and bone health. All of the chapters in this book address the means by which social scientists and human biologists measure subjective and objective experience.

 

More books from Springer International Publishing

Cover of the book Phytoremediation by
Cover of the book Logistics Matters and the U.S. Army in Occupied Germany, 1945-1949 by
Cover of the book Graph Theory by
Cover of the book Management of Complications in Refractive Surgery by
Cover of the book The Meaning of Leisure by
Cover of the book Neonatal Pain by
Cover of the book Beekeeping – From Science to Practice by
Cover of the book Introduction to Compiler Design by
Cover of the book Immunopathology in Toxicology and Drug Development by
Cover of the book Social and Environmental Dimensions of Organizations and Supply Chains by
Cover of the book Soil by
Cover of the book Dietary Fiber in Health and Disease by
Cover of the book On-Surface Synthesis II by
Cover of the book Product Lifecycle Management in the Era of Internet of Things by
Cover of the book Urban Regeneration by
We use our own "cookies" and third party cookies to improve services and to see statistical information. By using this website, you agree to our Privacy Policy