The Bakers of Paris and the Bread Question, 1700-1775

Nonfiction, Science & Nature, Technology, Food Industry & Science, History, France
Big bigCover of The Bakers of Paris and the Bread Question, 1700-1775

More books from Duke University Press

bigCover of the book Shine by
bigCover of the book Black Empire by
bigCover of the book Geontologies by
bigCover of the book The Work of Art in the World by
bigCover of the book Farm, Shop, Landing by
bigCover of the book Selenidad by
bigCover of the book Stuart Hall's Voice by
bigCover of the book Julia Child's The French Chef by
bigCover of the book Trans-Status Subjects by
bigCover of the book Authoring Autism by
bigCover of the book Global Shadows by
bigCover of the book Liquidated by
bigCover of the book New Directions in Telecommunications by
bigCover of the book Buying into the Regime by
bigCover of the book Learning Places by
We use our own "cookies" and third party cookies to improve services and to see statistical information. By using this website, you agree to our Privacy Policy