Agriculture and Public Goods

The Role of Collective Action

Nonfiction, Science & Nature, Technology, Agriculture & Animal Husbandry, Business & Finance, Industries & Professions, Industries
Cover of the book Agriculture and Public Goods by Francesco Vanni, Springer Netherlands
View on Amazon View on AbeBooks View on Kobo View on B.Depository View on eBay View on Walmart
Author: Francesco Vanni ISBN: 9789400774575
Publisher: Springer Netherlands Publication: October 1, 2013
Imprint: Springer Language: English
Author: Francesco Vanni
ISBN: 9789400774575
Publisher: Springer Netherlands
Publication: October 1, 2013
Imprint: Springer
Language: English

The debate on the future orientation of the EU Common Agricultural Policy (CAP) is increasingly shaped by the role of agriculture in providing public goods, and there is a broad consensus that this approach will be particularly relevant in legitimating the policy intervention in agriculture in the future.

In the context of this debate, it is not clear to what extent collective action could be taken into consideration as a valuable alternative to market or state regulation in contributing to the provision of public goods, and to what extent it is possible to design and implement agricultural policies that incorporate a collective and collaborative approach between different stakeholders in rural areas.

Through an in depth analysis two case studies in Italy, the book provides insights to both the policy and the theoretical debate on the role of collective action for the public goods associated to agriculture.

View on Amazon View on AbeBooks View on Kobo View on B.Depository View on eBay View on Walmart

The debate on the future orientation of the EU Common Agricultural Policy (CAP) is increasingly shaped by the role of agriculture in providing public goods, and there is a broad consensus that this approach will be particularly relevant in legitimating the policy intervention in agriculture in the future.

In the context of this debate, it is not clear to what extent collective action could be taken into consideration as a valuable alternative to market or state regulation in contributing to the provision of public goods, and to what extent it is possible to design and implement agricultural policies that incorporate a collective and collaborative approach between different stakeholders in rural areas.

Through an in depth analysis two case studies in Italy, the book provides insights to both the policy and the theoretical debate on the role of collective action for the public goods associated to agriculture.

More books from Springer Netherlands

Cover of the book The Biochemistry of Retinoic Acid Receptors I: Structure, Activation, and Function at the Molecular Level by Francesco Vanni
Cover of the book Breakdown in Human Adaptation to ‘Stress' by Francesco Vanni
Cover of the book Semiconductor Technologies in the Era of Electronics by Francesco Vanni
Cover of the book Management of Patients with Chronic Pain by Francesco Vanni
Cover of the book Self-sufficiency of Law by Francesco Vanni
Cover of the book Biomateriomics by Francesco Vanni
Cover of the book Evolution of Laurussia by Francesco Vanni
Cover of the book Historical and Philosophical Dimensions of Logic, Methodology and Philosophy of Science by Francesco Vanni
Cover of the book Ultra-High Temperature Materials I by Francesco Vanni
Cover of the book Vegetation Ecology of Socotra by Francesco Vanni
Cover of the book Augustus De Morgan and the Logic of Relations by Francesco Vanni
Cover of the book A Brief History of South American Metatherians by Francesco Vanni
Cover of the book Linear CMOS RF Power Amplifiers for Wireless Applications by Francesco Vanni
Cover of the book Microwave-Induced Synthesis of Aromatic Heterocycles by Francesco Vanni
Cover of the book SIKU: Knowing Our Ice by Francesco Vanni
We use our own "cookies" and third party cookies to improve services and to see statistical information. By using this website, you agree to our Privacy Policy